Sunday, November 13, 2011

BBQ for Potluck Lunch

I volunteered to make 8 pork shoulders for a potluck lunch at work next Friday.

Here is a look at the fridge in the garage stuff with the necessary items for the cooking event.

Butts before being rubbed.
Butts rubbed and ready to go to sleep in the fridge overnight.

Traeger XL stuffed with 8 butts
View of butts after smoking for 6 hours
First of 4 pans of pulled pork
Close up shot of tastiness


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